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Kitchen Grill & Fry Cook

Candidates need to show skills and experience when operating a Grill & Deep Fat Fryer in the Kitchen. Individuals must be available to work time periods of high Guest demands which are weekends as well as Christmas & March Breaks. Candidates must be able to take direction from Short Order Cooks as well as Food & Beverage Manager.

 

Chicopee Tube Park support and focuses attention on Workers as well as Guest safety. This means adhering to by Park policies as posted.

Specific Duties will Include:

  1. Must be capable of maintaining and service daily operational requirements of both Grill & Deep Fat Fryer.

  2. Responsible for the proper cooking and preparation of meats, chicken, fish and serving of food portions as menu requires.

  3. Responsible for the proper cooking and preparation of anything that needs to be deep fried. Examples are french fries, chicken fingers, onion rings all a cooking requirement.

  4. Ensure that the food service area is operated and maintained in-with food handling requirements. 

  5. Responsible for re-stocking vending machines moving product from “Walk-in Cooler & Freezer” to Kitchen storage areas. 

  6. Follow daily end of shift clean-up procedures when it comes to proper storing food, cleaning equipment and shutdown of Kitchen.

  7. Perform other related duties as assigned. 

Fully vaccinated staff are a critical preventatives and control measures for preventing the hazard of COVID-19 in the workplace. Cooking & Serving staff required to wear masks as safety requirement. 

Qualifications: 

The following abilities are critical to the position of Kitchen Grill & Fry Cook:
  1. Previous cooking experience on a Char-grill or flattop-grill a requirement. 

  2. Must have a current Food Handlers course certification.

  3. Ability to lift to upwards 40lbs, stand and walk for long periods

  4. Able to work effectively both independently and in a team environment.

  5. Ability to adapt to the daily challenges associated with the operation.

  6. Be aware of Exhaust Hood fire suppression system function & use.

  7. Working knowledge of a Resort Kitchen environment is an asset. 

 

Wage Range: $15.60 - $17.25

 

Benefits:

Chicopee Tube Park employees are entitled to unlimited access to attractions throughout the four seasons. Staff also receive 25% off food & beverage on prepared food items at Chicopee Tube Park Food Services.

Start Date:December 2023

End Date: March 2024

 

This position involves working scheduled hours that may include day, evening, weekends, and statutory holidays.

Chicopee Tube Park is an equal opportunity employer, new immigrant youth/refugees, Indigenous youth, youth with disabilities and visible minorities. The Park adheres to and applies values underlying the Canadian Charter of Rights and Freedoms as well as other rights.
 

Interested candidates are asked to submit an employment application and resume marked private and confidential to the Administrative Supervisor, no later than November 23rd, 2023.

 
Chicopee Tube Park
Administrative Supervisor
1600 River Road East
Kitchener, ON

N2A 4K8


Fax: 519-895-0074

 

We thank all applicants for their interest however only those selected for an interview will be contacted

Email your Application and Resumé to

Zip Line

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